Ketchup, butterscotch, bourbon, white blackjack grill bbq, garlic, Worcestershire sauce, lemon juice, soy, dry mustard, black pepper Background Pitmaster Jimmy Hagood handed me this bottle of sauce, prominently branded as "Big Apple Barbecue Block Party Special Reserve," while in the midst of showboating his pulled pork skills.
The label led me to believe I was bearing something special—a sauce available to article source select few who venture into conversation with this pitmaster during this once a year event.
It didn't take long to dispel that, as Interesting. nj online blackjack topic found it for sale at the.
Never-the-less, it's not in the usual listing on Jimmy Hagood's specialty food business, so I still feel a little special.
Since then his team has gone on to win numerous awards, including one for his mustard sauce, and are blackjack grill bbq at food festivals around the country Under the monikerhe sells : a red sauce, mustard, and vinegar, representing the diversity of sauces that define the Carolinas.
Aroma With one whiff, there's no doubt this sauce is heavy on the bourbon.
Once getting beyond that, the distinct tomato and sweetness of ketchup plays equally against the aroma of vinegar.
The thinness makes it easy to see the specks blackjack grill bbq pepper and other spices, which are felt only slightly on the tongue blackjack grill bbq an otherwise very smooth sauce.
Out of the Jar The bourbon that was heavy in the aroma department is put into check in the overall flavor of the sauce.
A sweetness that seems to stem more from ketchup than blackjack grill bbq is cut with vinegar, which both mix equally with the bourbon.
The black pepper and mustard finish off the blackjack grill bbq with just the slightest spice.
All in all, this sauce has a great balance of flavors out of the jar.
The vinegar was still there to blackjack grill bbq some tartness, keeping the sauce from getting overly sweet.
Being thin, extra bastings were needed to fully coat the chicken to the same degree as a thicker sauce.
Put to Use The thinness go here the sauce and the excellent flavor out of the bottle makes this a great to us as a condiment or dip.
It would go especially well on a big stack of pulled pork, where some smokiness would only further enhance the flavor of the sauce, and the light tasting pork would not mask any of the good stuff going on.
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Blackjack's BBQ with Iron Sheik and Nikolai Volkoff (02-17-1985)
Up to date Black Jack's Bar & Grill prices and menu, including breakfast,. Barbecue Chicken Sandwich, $8.99, Slathered with our sweet and tangy BBQ sauce ...
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